Broiled definitions
| Word backwards | deliorb |
|---|---|
| Part of speech | Broiled is the past participle form of the verb "broil." It can also function as an adjective to describe food that has been cooked by broiling. |
| Syllabic division | broiled = broi-led |
| Plural | The plural of the word broiled is broiled. |
| Total letters | 7 |
| Vogais (3) | o,i,e |
| Consonants (4) | b,r,l,d |
Broiling is a cooking method that involves exposing food to direct heat, usually from above, in an oven or grill. This high-temperature cooking technique quickly sears the surface of the food, creating a flavorful crust while locking in juices. It's a popular cooking method for a wide variety of foods, from meats and seafood to vegetables and fruits.
How Does Broiling Work?
When broiling, the heat source is positioned at the top of the oven, and the food is placed on a rack directly underneath. The intense heat quickly browns and caramelizes the surface of the food, giving it a crispy texture and delicious flavor. It's a great way to cook food quickly while keeping it tender and juicy on the inside.
Benefits of Broiling
Broiling is a quick and convenient cooking method that doesn't require a lot of time or effort. It's perfect for busy weeknights when you want to get a healthy meal on the table fast. Broiling also helps to retain the natural flavors of the food without adding extra fats or oils, making it a healthier cooking option.
Broiling Tips
For successful broiling, it's essential to preheat the broiler before cooking to ensure even heat distribution. Make sure to use a pan with a rack to allow the hot air to circulate around the food properly. Keep a close eye on the food while broiling to prevent burning, as the high heat can quickly char the surface if left unattended.
Overall, broiling is a versatile cooking technique that can help you achieve delicious and healthy meals in a short amount of time. It's a great way to add variety to your cooking routine and experiment with different flavors and textures. So next time you're looking for a quick and easy cooking method, give broiling a try!
Broiled Examples
- The chef broiled the steak to perfection.
- We broiled the vegetables for a healthy side dish.
- She broiled the fish with a sprinkle of lemon.
- The broiled chicken had a crispy skin.
- He broiled the marshmallows over the campfire.
- The broiled lobster tail was a special treat.
- We broiled the tofu for a meatless Monday meal.
- She broiled the peaches for a sweet dessert.
- The broiled salmon was served with a dill sauce.
- He broiled the pork chops on the barbecue.