Stollen definitions
| Word backwards | nellots |
|---|---|
| Part of speech | Stollen is a noun. |
| Syllabic division | stol-len |
| Plural | The plural of the word stollen is stollen. |
| Total letters | 7 |
| Vogais (2) | o,e |
| Consonants (4) | s,t,l,n |
Stollen is a traditional German fruit bread typically enjoyed during the Christmas season. This dense and rich bread is filled with nuts, dried fruits, and spices, making it a popular treat during the holidays.
The History of Stollen
Stollen has a long history dating back to the 15th century in Dresden, Germany. Initially, it was made without butter or milk during Advent as a way to observe fasting before Christmas. Over the years, the recipe evolved to include butter, dried fruits, and nuts, creating the delicious stollen we know today.
Ingredients and Preparation
Stollen is made with a yeast dough that includes flour, sugar, butter, and milk. The dough is then mixed with nuts, such as almonds or hazelnuts, as well as dried fruits like raisins, currants, and citrus peel. Once baked, the stollen is typically dusted with powdered sugar for a sweet finish.
Stollen is a versatile bread that can be enjoyed in various ways. It is often served sliced and spread with butter or enjoyed with a cup of tea or coffee. Some people even toast slices of stollen and serve them warm with a dollop of whipped cream.
Marzipan is often added to stollen as a sweet filling in the center of the loaf. This almond paste adds a rich and decadent flavor to the bread, making it even more indulgent.
Whether you enjoy stollen as a part of your holiday traditions or simply as a tasty treat, this beloved German bread is sure to delight your taste buds with its rich, fruity flavors and dense, moist texture.
Stollen Examples
- I baked a delicious stollen for the holiday party.
- The traditional German stollen is filled with fruits and nuts.
- She enjoyed a slice of stollen with her afternoon tea.
- The bakery is known for their fresh stollen during Christmas season.
- He bought a stollen as a gift for his family.
- The homemade stollen recipe was passed down for generations.
- I can't wait to try the new gluten-free stollen at the bakery.
- The sweet aroma of stollen filled the kitchen as it baked in the oven.
- She followed a stollen recipe she found online to make her own version.
- The stollen was sprinkled with powdered sugar for an extra touch of sweetness.